tag:blogger.com,1999:blog-2415199314224332371.post3887663450819009979..comments2023-06-23T05:03:31.636-04:00Comments on Nerdymom Speaks: Quick Cooking: The Lost Art of the Contunuous KitchenAnonymoushttp://www.blogger.com/profile/01446390912322450927noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-2415199314224332371.post-40986031493399821982012-04-24T09:23:23.717-04:002012-04-24T09:23:23.717-04:00Thank you! I wish I knew what cookbook, I'll h...Thank you! I wish I knew what cookbook, I'll have to ask my friend. As for the broccoli pizza, I can only get Jack to eat it if he helps make it. Which isn't that big of a deal really, it just slows me down a tad.Anonymoushttps://www.blogger.com/profile/01446390912322450927noreply@blogger.comtag:blogger.com,1999:blog-2415199314224332371.post-5810728406598940622012-04-24T09:20:58.376-04:002012-04-24T09:20:58.376-04:00Thanks! I think the hardest part of a continuous k...Thanks! I think the hardest part of a continuous kitchen, for me, is the planning. I would rather cook what I feel like cooking, not what I need to cook so that the veggies don't spoil.Anonymoushttps://www.blogger.com/profile/01446390912322450927noreply@blogger.comtag:blogger.com,1999:blog-2415199314224332371.post-32607079660356185382012-04-23T22:18:00.168-04:002012-04-23T22:18:00.168-04:00Happy Birthday Holly! What vintage cookbook did y...Happy Birthday Holly! What vintage cookbook did you find 'continuous kitchen' in? I love vintage cookbooks and this sounds like my kinda cookbook! The idea of a continuous kitchen sounds like it fits with the routine building in my new ebooklet. I LOVE broccoli pizza btw, though I'm in the minority at my house :-(grannysvitalvittleshttps://www.blogger.com/profile/12891345947341545163noreply@blogger.comtag:blogger.com,1999:blog-2415199314224332371.post-56841689369394479802012-04-23T09:55:03.344-04:002012-04-23T09:55:03.344-04:00So true! Great post. I am still working on masteri...So true! Great post. I am still working on mastering this, but I try!Anonymoushttps://www.blogger.com/profile/09069117326093443006noreply@blogger.comtag:blogger.com,1999:blog-2415199314224332371.post-50571041722034621952012-04-22T16:58:02.277-04:002012-04-22T16:58:02.277-04:00Thank you! Yes, I do a lot of repurposing. Leftove...Thank you! Yes, I do a lot of repurposing. Leftover bones into stock, dinner becomes the next days lunch, soggy steamed veg gets blended into meatloaf or chicken nuggets.Anonymoushttps://www.blogger.com/profile/01446390912322450927noreply@blogger.comtag:blogger.com,1999:blog-2415199314224332371.post-80516027570956809332012-04-21T21:17:26.632-04:002012-04-21T21:17:26.632-04:00Happy Birthday!!! I like the idea of the continuo...Happy Birthday!!! I like the idea of the continuous kitchen...I like to think of it as re-purposing!!Kimhttps://www.blogger.com/profile/12875414022467485993noreply@blogger.com